We had conversations for years about visiting Mexico on the Day of the Dead (Dia de Los Muertos) but wanted to wait until celebrations fell on the weekend. Finally, in early 2019, we bought tickets to Morelia and excitedly started planning the trip. Around Lake Patzcuaro, an hour from Morelia, […]
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Familiar and Strange – The Cuisine of Mexico
Before we ever visited Mexico, one thing we thought we understood well about it was the food. Fajitas, nachos, and tacos are our go-to comfort foods. Imagine our surprise when we found very different menu offerings south of the border, with most of our favorites conspicuously missing. It turned out […]
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