Those who live in Mexico or regularly visit know of such Mexican drinks as mezcal and pulque; yet, for everyone else, the queen of all Mexican drinks and one of its most known exports is tequila. So, when we visited the city of Guadalajara in the Mexican state of Jalisco […]
Read More• Cuisine
Eating Our Way Through Vietnam
Asia has the best food. Period. No arguments. Every time I state this unequivocal fact, Victor tries to mumble something about Mexican food, then realizes that I am willing to physically fight him over this and quickly changes his tune. And so, Victor and I agree – Asia does have […]
Read MorePortugal: And This Is Why We Don’t Drink
We rarely drink alcohol. Julia claims that she is too much fun as-is and alcohol would be wasted on her. I simply like to keep my head clear and maintain a healthy lifestyle. When we are in the U.S., we don’t drink at all. But when we travel, we like […]
Read MoreSardines and Egg Custard Tarts – The Overlooked Cuisine of Portugal
We are standing in a giant store where every wall is covered with floor-to-ceiling shelves, displaying thousands of cans of sardines. “Is this… a sardines store?” Julia asks no one in particular. Her pointless question echoes off the endlessly stacked sardine cans and down the airport hallway. We had arrived […]
Read MoreFamiliar and Strange – The Cuisine of Mexico
Before we ever visited Mexico, one thing we thought we knew about Mexico well was the food. Tacos, burritos, nachos, and fajitas are our go-to comfort food. Imagine our surprise when we found some very different menu offerings south of the border, with most of our favorites conspicuously missing. It […]
Read More