Victor loves coffee, and this blog is a clear testament to that. There are so many posts about coffee tours, coffee shops, coffee destinations, conversations about coffee over coffee, and even hiking through coffee plantations. Yet if you were to go through our kitchen, you’d find at most two bags […]
Read More• Cuisine
When the Night Falls: Night Markets in Taiwan
A few days before our trip, I was talking to someone who had previously visited Taiwan and their only piece of advice was straightforward and without mincing words: “Do not eat street food there.” This was completely unexpected. If they’d said, “Don’t go there under any circumstances,” that would have […]
Read MoreThe U.S. Virgin Islands: America, But Not Quite the America You Know
“So, did we travel internationally or not?” We asked ourselves this question recently after returning from the U.S. Virgin Islands. Before the trip, we felt we weren’t traveling outside of the United States. The USVI is not a country. It’s a territory and part of the United States. The “U.S.” […]
Read MoreGo For Gözleme
The previous post about fish, bread, and never giving up on food dreams reminded me of something that happened two years ago, during a road trip from Izmir to Antalya in Türkiye. We left our Airbnb early in the morning, eager to start a long day of sightseeing, and skipped […]
Read MoreSearching for Fish and Bread in Istanbul
Two years ago, when we did a road trip through southwest Türkiye, I kept looking for balık ekmek. If you don’t know what that is, don’t worry. Neither did I. But Victor kept mentioning how he and his parents enjoyed a delicious balık ekmek in a restaurant by the Bosphorus […]
Read More