In two prior posts, I described our thrilling shopping adventures at the Grand Bazaar and the Spice Bazaar in Istanbul’s Sultanahmet district. Yet, the market that we fell in love with the most was located away from the tourist hordes – on the Asian side of the city. It’s hard […]
Read More• Food
Unexpected Food Capital of South America
How come Peru has two restaurants in the top 10 restaurants in the world list while the U.S. has none? This was one of the questions we puzzled over while boarding our flight to Lima. The answer was found shortly thereafter, during our nine-day crisscrossing of the land of the […]
Read MoreThe Full Irish Experience
“I want to try the Full Irish Breakfast,” I said as the plane was picking up speed down the runway, “As soon as we arrive.” “You will get the Full Irish experience,” I promise you that.” Victor smiled. As the plane lifted off and I closed my eyes, a stray […]
Read MorePupusa-mania
On the very first night in El Salvador, we walked down a dark cobblestone street away from our hostel and towards a dim light flickering in the distance. A few local dogs howled and barked as we trotted on. Finally, we arrived. A table covered with colorful cloth, a pile […]
Read MoreWe Ate and Paid for It: The Best Restaurant in Albania
We were driving down from the mountains, returning from spending three days in Valbona National Park. The narrow mountain road curved and zigzagged between steep ridges and precipitous cliffs, occasionally revealing breathtaking views of lush valleys and a fast-flowing river. We were heading towards the port city of Durres and […]
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