On our first morning in the Cambodian capital of Phnom Penh, we were standing on the corner of a busy intersection, unsure of how to cross. The interweaving flow of scooters, bicycles, motorcycles, cars, tuk-tuks, and occasional trucks never slowed and never stopped. There were no marked lanes, they didn’t […]
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A week after traveling Cambodia and trying every Cambodian dish we found (except fertilized boiled eggs, we could not bring ourselves to eat duck embryo in an eggshell), I suddenly looked around and asked, “Why do all restaurants have forks and spoons on the tables, in addition to chopsticks? This […]
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I was lounging in a round wicker chair in a pretty courtyard of our little guesthouse in the middle of Seam Reap, chatting with our charming young hostess, Fara. “So, where are you going after this?” asked Fara, with only slight traces of a Cambodian accent in her fluent English. […]
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